Tag Archives: #NoGMMustard

The Prime Minister’s Office (PMO) is inundated with hundreds of faxes and emails requesting Narendra Modi to step in and stop a pending approval to the controversial genetically modified (GM) Mustard. The Genetic Engineering Appraisal Committee (GEAC) under the Ministry of Environment had set October 5, 2016, as the last day to receive public feedback on this controversial crop. Only a month’s time was allocated for the public feedback.

On the occasion of Gandhi Jayanti last Sunday, people in huge groups came together to celebrate ‘Jashn-e-Sarson’ at Dilli Haat, INA. An initiative of the Tourism and Art and Culture Language departments of the Delhi government, the event was aimed at raising awareness by collecting feedback about genetically modified mustard (GM mustard) which might soon be approved by the central government.

Even as a designated regulatory panel has got a favourable opinion on genetically-modified (GM) mustard from its bio-safety committee, several states, including Rajasthan and Madhya Pradesh, the two top producers of the oilseed, have come out against it. The development could thwart the Genetic Engineering Appraisal Committee’s (GEAC) reported plan to allow commercial cultivation of a GM mustard variety developed by scientists at Delhi University. If allowed, GM mustard will be the first genetically-engineered food crop to be cultivated in India; the previous UPA government had put a moratorium on commercial cultivation of Bt brinjal in 2010.

NEW DELHI: A day after seeking Prime Minister Narendra Modi's intervention to ensure that no permission is given to the genetically modified (GM) mustard, the RSS-backed outfit - Swadeshi Jagran Manch (SJM) - submitted a 'blank paper' to the central biotech regulator on Wednesday, the last day of the 30-day period meant to receive stakeholders' comments on the application of the transgenic variety of oilseed.

Why write a book on GM in food? That too, written by a molecular biologist specialist of GMOs and pesticides, and a Chef researching delicious organic food devoid of pesticides that we know are poisonous? It is just to create awareness that a world mafia exists behind the poisoning of the world’s food culture and its systems. Currently, India is debating the introduction of the herbicide tolerant GM mustard.

NAGPUR: Activists, scientists and experts continue to oppose the ongoing process for clearance to GM mustard by the Genetic Engineering Appraisal Committee (GEAC). They claim the process of calling for any comments by the public till Wednesday by the GEAC itself is flawed as is the science behind the development of the GM hybrid DMH-11 (Dhara Mustard Hybrid-11).